MEZE

Our menu is designed to be shared.
Meze has a special meaning in Turkish culture, referring to an assortment of sized dishes to be shared.

N O S H

WARM CHILLI OLIVES GF / V

7.5

FLATBREAD (GF options available) 

7

PITA CRISPS

7

HUMMUS /  CRISPY CHICKPEAS / OLIVE OIL GF / V
— Add Lamb  +5

10

WHIPPED FETA / SUMAC / EZME GF
— Add Lamb. +5

10

FRIES / ZA'ATAR SALT / TOUM V

9

ZUCCHINI FRIES / SEA SALT / TAHINI

16

STEAK TARTARE / BULGUR / LAPNEH / WALNUTS / CRISPS

22

CROQUETTE DEL DIA / TEQUILA JALAPEÑO RELISH

16

S M A L L

FALAFEL / HUMMUS / PICKLES GF / V

16

BAKED HALLOUMI / BLACK SEED HONEY / PRESERVED LEMON GF

16.5

POTATO LATKAS / TOUM GF / V

16

BROKEN BURRATA / GRILLED PEACHES / PEPITA SEEDS / BALSAMIC GLAZE GF

18

XO PRAWNS / BURNT BUTTER / SESAME CHILLI GF

20

PANKO CRUSTED TUNA / YUZU MAYO / NIGELLA

22

M E D I U M

SUMAC CRUSTED CALAMARI / AIOLI / GRILLED LEMON GF

20

PRAWN & CHORIZO DUMPLINGS / BLACK GARLIC / ONION SAUCE (4)

24

DUCK PANCAKE / HOISIN SAUCE / CUCUMBER / CHILLI MANDARIN (4)

26

GNOCCHI / SUMAC ONIONS / RICOTTA / PINE NUTS / SPINICH

32

L A R G E

BARRAMUNDI / ALEPPO CHERRY TOMATO / ANCHOVY BUTTER GF

38

WHOLE CAULIFLOWER / TAHINI / POMEGRANTE MOLASSES / BRITTLE GF / V 

34

CANDIED ORANGE CHICKEN / TAHINI / POMEGRANATE MOLASSES / PICKLED ONION GF

36

POMEGRANTE LAMB BACKSTRAP / EZME / BABAGHANOUSH GF 

38

S I D E S

ROAST PUMPKIN / LABNEH / PEPITAS GF

12

FATTOUSH SALAD / PITA CRISPS V 

12

GREEN BEANS / SATAY / SESAME  GF / V 

12

DESSERT

PETIT FOURS
BAKLAVA — TURKISH DELIGHT

3EA

KANAFEH / PISTACHIO / ROSE WATER SYRUP

17

CHOCOLATE TAHINI BROWNIE / VANILLA ICE CREAM / CHOCOLATE SOIL

17

VEGAN UPSIDE DOWN BANANA CAKE / ICE CREAM / BUTTERSCOTCH SAUCE

17

ORANGE BLOSSOM PANNA COTTA / PISTACHIOS

17

PISTACHIO ICE-CREAM / FILLO DOME / / ROSE WATER

17

THE PINES THREE DAUGHTERS / GRILLED FIG / ROASTED MACADAMIA / SEEDED CRACKERS

22