MEZE
Our menu is designed to be shared.
Meze has a special meaning in Turkish culture, referring to an assortment of sized dishes to be shared.
N O S H
WARM CHILLI OLIVES GF / V
7.5
FLATBREAD (GF options available)
7
PITA CRISPS
7
HUMMUS / CRISPY CHICKPEAS / OLIVE OIL GF / V
— Add Lamb +5
10
WHIPPED FETA / SUMAC / EZME GF
— Add Lamb. +5
10
FRIES / ZA'ATAR SALT / TOUM V
9
ZUCCHINI FRIES / SEA SALT / TAHINI
16
STEAK TARTARE / BULGUR / LAPNEH / WALNUTS / CRISPS
22
CROQUETTE DEL DIA / TEQUILA JALAPEÑO RELISH
16
S M A L L
FALAFEL / HUMMUS / PICKLES GF / V
16
BAKED HALLOUMI / BLACK SEED HONEY / PRESERVED LEMON GF
16.5
POTATO LATKAS / TOUM GF / V
16
BROKEN BURRATA / GRILLED PEACHES / PEPITA SEEDS / BALSAMIC GLAZE GF
18
XO PRAWNS / BURNT BUTTER / SESAME CHILLI GF
20
PANKO CRUSTED TUNA / YUZU MAYO / NIGELLA
22
M E D I U M
SUMAC CRUSTED CALAMARI / AIOLI / GRILLED LEMON GF
20
PRAWN & CHORIZO DUMPLINGS / BLACK GARLIC / ONION SAUCE (4)
24
DUCK PANCAKE / HOISIN SAUCE / CUCUMBER / CHILLI MANDARIN (4)
26
GNOCCHI / SUMAC ONIONS / RICOTTA / PINE NUTS / SPINICH
32
L A R G E
BARRAMUNDI / ALEPPO CHERRY TOMATO / ANCHOVY BUTTER GF
38
WHOLE CAULIFLOWER / TAHINI / POMEGRANTE MOLASSES / BRITTLE GF / V
34
CANDIED ORANGE CHICKEN / TAHINI / POMEGRANATE MOLASSES / PICKLED ONION GF
36
POMEGRANTE LAMB BACKSTRAP / EZME / BABAGHANOUSH GF
38
S I D E S
ROAST PUMPKIN / LABNEH / PEPITAS GF
12
FATTOUSH SALAD / PITA CRISPS V
12
GREEN BEANS / SATAY / SESAME GF / V
12
DESSERT
PETIT FOURS
BAKLAVA — TURKISH DELIGHT
3EA
KANAFEH / PISTACHIO / ROSE WATER SYRUP
17
CHOCOLATE TAHINI BROWNIE / VANILLA ICE CREAM / CHOCOLATE SOIL
17
VEGAN UPSIDE DOWN BANANA CAKE / ICE CREAM / BUTTERSCOTCH SAUCE
17
ORANGE BLOSSOM PANNA COTTA / PISTACHIOS
17
PISTACHIO ICE-CREAM / FILLO DOME / / ROSE WATER
17
THE PINES THREE DAUGHTERS / GRILLED FIG / ROASTED MACADAMIA / SEEDED CRACKERS
22